Tuesday, June 17, 2014

Halocho #1365 - Meat after cheese

After eating milky products one needs to wash one's hands or check them carefully, eat something hard (like bread) and rinse one's mouth or drink something and check between one's teeth or brush them. Then - if it's not at the same meal - one can eat meat right away.

The exception is hard cheese that aged for 6 months or became wormy. After eating such cheese, one needs to wait 6 hours before eating meat.

Source: Kitzur Shulchan Aruch 46:11

As we learned yesterday, some have the custom to only wait 1 or 3 hours.

There's a debate among Poskim if modern hard cheese that didn't age 6 months is considered like hard cheese. Check with your favorite LOR.

- Danny
Tuesday, 19 Sivan 5774

Please daven for 3 year old נָעֳמִי בַּת דִינָה who is being treated for lymphoma

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